San Luis Obispo, CA – Tastry is a SaaS and insights company which has created revolutionary AI and analytical chemistry methods to predict how sensory-based products (i.e. beverage, foods, perfume, etc.) will be perceived by consumers in general, and any specific individual in particular. Tastry was founded in 2016 by Katerina Axelsson who leads a world-class team of data scientists and chemists; they like to say they “taught a computer how to taste.”
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